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From farming, cooking and feasting scenes depicted in the Middle Ages in books of hours to the fish and fruit of ancient frescoes and mosaics, Food in Art gives fresh insights into how food items were cultivated, hunted, trapped, stored, traded, prepared and served throughout the ages.
In het kort
From farming, cooking and feasting scenes depicted in the Middle Ages in books of hours to the fish and fruit of ancient frescoes and mosaics, Food in Art gives fresh insights into how food items were...
Specificaties
Auteur
Gillian Riley
Uitgever
Van Ditmar Boekenimport B.V.
Taal
Engels
Aantal pagina's
320
Ondertitel
from Prehistory to the Renaissance
Formaat
Hardcover
Publicatiedatum
1 oktober 2014
ISBN
9781780233628
Hoogte
250 mm cm
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